Strawberry Butter
Strawberry Butter for Strawberry Scones ~ 1 cup (2 sticks) unsalted butter, room temperature 1/4 cup confectioner's sugar 1/4 tsp. salt 1/2 cup hulled and coarsly chopped strawberries Using electric mixer, beat butter, sugar & salt until light, about 1 minute. Add strawberries and beat until combined, but not totally uniform. Freeze up to 2 months. Can cut into heart shaped butter pats. Share your tasty butter mixes.