New twist on tea...Frappuccino
For those who like iced tea...try this this new Frappuccino iced tea... Crazy for a tea treat? How do you take your tea. Plain? A little milk and sugar? Try taking it with chocolate, whipped cream and cookies! Give all these sweet & tasty ingredients a spin in the blender with some ice and behold, the infamous mocha cookie crumble Frappuccino tea. Is it a tea? Is it a dessert? Who cares! All we know is that it's sooo good. Whip up one today, and you'll see why the homemade version is very good. RECIPE: 1 c ice cubes 1/2 c milk 6 T strong brewed tea 1 to 2 T dark chocolate syrup 1 to 2 T vanilla syrup 1 T dark chocolate chips GARNISH: chocolate flavored whipped cream, chocolate sandwich cookie crumbs Place in blender. Add remaining ingredients except garnish. Process until smooth and ice is crushed. Pour into tall glasses. Top with a dollop of whipped cream and sprinkle of cookie crumbs. Makes one to two servings. Enjoy!