Blackberry Patch Desserts

Blackberry Patch Desserts

Some of these irresistibly easy recipes, such as fudgy Brownies and elegant French Silk Tart, couldn't be more classic.  On the innovative side are our very pretty Berry Pirouette and a delicate Apricot Chantilly Torte.  The latter is garnished with Chocolate Apricots, which are also wonderful alone with coffee.

Brownies...
bake 350 degrees

1/2 cup margarine or butter
1 pk. (12 oz.) semisweet chocolate chips
1 2/3 cups sugar
1 1/4 all-purpose or whole wheat flour
1 tsp. vanilla
1/2 tsp. baking powder
1/2 tsp. salt
3 eggs

Heat oven to 350 degrees. Heat margarine and chocolate chips in 3-quart saucepan over low heat, stirring constantly, until melted.  Beat in remaining ingredients until smooth; stir in 1 cup nuts if desired.  Spread in greased rectangular pan, 13 x 9 x 2 inches.

Bake until center is set, about 30 minutes; cool completely.  Cut into  2 x 1 1/2 inch bars.  Store tightly covered.


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